New Logo and Identity for Chicken and the Wolf by Brethren Design Co

Established in 2018, Chicken and the Wolf is a Nashville-style hot chicken, quick service restaurant with three locations in Tulsa, Oklahoma. Created by the husband and wife team of Philip and Danielle Phillips, the restaurant’s first location was a tiny 360 square-foot food stall inside Mother Road Market, Tulsa’s first food hall. It then opened a second location in the food hall in the Bank of Oklahoma Tower and its third location, finally a standalone restaurant, opened late last year along historic U.S. Route 66 on the location of the Phillips’ first restaurant, Lone Wolf, which started as a food truck in 2015. Serving fried chicken tenders and sandwiches, Chicken and the Wolf is well known for its spice level, advising its customers to order a level or two down from what t